Red sauce elaborated on a basis of roasted tomatoes and morita chili. Presents smoked touches that combine perfectly with chicken, beef, fish and seafood. It’s an excellent sample of the Mexican traditional flavours.
Special sauce prepared with three different dried chilies carefully chosen from a very specific region of the state of Veracruz: the cities of Córdoba and Orizaba. This delicate mix of chilies and condiments gives an exquisite flavour to anything you add it. This sauce is extremely good for everything!
Sauce elaborated on a basis of blackberry and a touch of morita chili. It is a very versatile sauce that may accompany all kind of cheeses, salads –as a dressing—and even chicken or beef.
This typical Mexican sauce is made with green tomatoes and fresh Serrano chili. This is one of the most classical sauces of our cuisine and constitutes the basis of practically all the typical corn dishes. You can use it with everything!
Sauce elaborated on a basis of mango and a mix of three carefully chosen chilies, this product give your dishes a touch of Mexican elegance and can be used as a salad dressing or to prepare sweet and sour dishes of the Chinese cuisine. For healthy snacks use it as a dressing for raw carrots, cucumbers, zucchini and other vegetables.
This is a chipotle chili sauce with a sweet touch, diminishing, so, the hot taste of chili. It’s a sauce that may accompany varied dishes, from appetizers to main courses.
