Chipotle Mayo homemade recipe

Chipotle Mayo is the perfect condiment to elevate any Mexican dish, sandwiches, tacos, burritos, salads, dips, and more. Its creamy texture and smoky flavor add a delightful kick to your favorite foods.

To make homemade Chipotle Mayo, you'll need just a few ingredients and minimal prep time.

Once your Chipotle Mayo is ready, use it as a spread, dip, or topping to enhance your favorite dishes. Whether you're grilling up tacos for Taco Tuesday or enjoying a classic BLT sandwich, BBQ, this homemade condiment is sure to impress.

Try making your own Chipotle Mayo today and add a burst of flavor to your meals!

SERVES: 4

COOKING TIME: 5 mins

INGREDIENTS:

El Cielo Chipotle Mayo Cooking Ingredient:

• 3 Tbsp  Ki Gourmet - La Adelita Chipotle Chili Salsa 380g
• 3 Tsp El Cielo - 3Chiles Red Salsa 150ml

Pantry Ingredients:

• 1/2 cup mayonnaise
• Pinch of salt if desired

COOKING INSTRUCTIONS

1. Add all of the ingredients to a food processor or blender.
2. Process until smooth.
3. Taste and adjust to your personal preferences.

Replace your mayo with this mixture and enjoy each bite. 

STEP BY STEP - CHIPOTLE MAYO - VIDEO INSTRUCTIONS  

View this post on Instagram

A post shared by By Aly Utrera | Latin-Australian culinary fusion (@biglatinflavours)

Also in Recipes